Breakfast and Puddings

Gluten-Free Chocolate Avocado Pudding

Gluten-Free Chocolate Avocado Pudding:   Ingredients:   2 ripe avocados, peeled and pitted 1/4 cup cocoa powder 1/4 cup honey or maple syrup 1/4 cup coconut milk (or any non-dairy... Read More

Gluten-Free Rice Pudding

Gluten-Free Rice Pudding:   Ingredients:   1/2 cup Arborio rice (or any gluten-free rice) 2 cups whole milk or coconut milk for a dairy-free option 1/4 cup sugar or sweetener of your... Read More

Besan Waffles

"Besan waffles," which are waffles made using besan (gram flour) instead of the traditional waffle batter. Here's a simple recipe for besan waffles:   Ingredients:   1 cup besan (gram... Read More

Ragi Dosa

 Ragi dosa is a South Indian dish made with finger millet flour, which is both nutritious and gluten-free.   Ingredients:   For Ragi Dosa:   1 cup ragi (finger millet)... Read More

Ragi, rice and Urad Dal idli

Ragi, rice, and urad dal idli is a healthy and nutritious South Indian dish that combines the goodness of ragi (finger millet), rice, and urad dal (black gram) to create soft and spongy idlis. Here's... Read More